A survey started three years ago evolves into an integrated tool for monitoring disease and guiding research efforts.
In 2017, Florida producers experienced a problem in peanut fields that had never been seen before. The phenomenon, coined “peanut collapse” or...
Adequate calcium helps protect pods from pathogens.
Late this season, Florida peanut producers saw an increase in pod rot disease. It’s little wonder given the number of tropical storms and hurricanes.
In early June, Tropical Storm Cristobal provided torrential rainfall, followed...
United Voice On Legislation
Peanut growers, shellers and buying points have formed the United States Peanut Federation to serve as a unified voice in Washington, D.C., and advocate for strong agricultural policy.
USPF’s mission is to protect, promote and improve business...
When COVID-19 hit, it took a while to understand the pandemic and the impact it would have on the peanut industry. With the economy shut down and families forced to stay at home, peanut butter and peanut snacks started...
The Stripling Family Foundation of Camilla, Georgia, has been recognized with the Epsilon Sigma Phi National Friend of Extension award for their many years of philanthropic and personal support of agriculture programs in Georgia.
Charles and Patsy Stripling credited Charles’...
Seed quality sets the tone for season-long effects in the Southeast.
• By Amanda Huber, Editor •
The Southeast crop seemed to be fated from the start. A drought in late-season 2019 meant that seed peanuts would likely have germination problems....
At a county peanut and cotton production meeting in January, University of Georgia Extension peanut specialist Scott Monfort brought up the subject of stress. The UGA College of Agriculture and Life Sciences made the topic of rural mental health...
For the Wilders, peanuts are a generational endeavor.
Editor’s Note: Since the interviews were conducted for this article but before it could be published, Lynn Wilder passed away. On behalf of The Peanut Grower, our sincere condolences go out to...
The U.S. Environmental Protection Agency recently registered Vantacor insect control from FMC Corp. for use on an array of crops including soybeans, corn, cotton, peanuts, potatoes, sweet corn, sugarcane and onions. Vantacor is a highly concentrated formulation of Rynaxypyr...
Spread the word, and the peanut butter! The Peanut Butter Challenge, an annual jar collection that launched in the Florida Panhandle in 2012, is expanding statewide in the wake of Hurricane Sally.
Coordinated by University of Florida/Institute of Food and...
Texas peanut harvest is underway, and producers are expecting lower per-acre yields than last season, according to a Texas A&M AgriLife Extension Service expert.
Dr. Emi Kimura, AgriLife Extension agronomist and state peanut specialist, Vernon, said peanut acres were up,...
Researchers in Auburn University’s College of Agriculture are using a $490,000 grant to accelerate efforts to breed a drought-tolerant peanut plant, a development that would be a game changer for the industry.
Peanuts continue to be a staple of the...
Florida Farm Bureau Federation will contribute 120,960 jars of peanut butter to Florida food banks statewide to help families facing hunger due to the pandemic.
“We are proud to provide a non-perishable food item such as peanut butter to food-insecure...
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