Research and past missteps highlight cues for before, during and just after planting.
⋅ BY AMANDA HUBER ⋅
What may seem like simple, even elementary, reminders at the start of the season may be born out of real-life mistakes or years...
Variety selection is one of the most important decisions in peanut production. Field history, irrigation, planting and harvest capabilities, seed availability, seed quality and marketing opportunities are all factors that affect variety selection.
Most varieties now offer some level of...
• By David Jordan •
One important question this year is what is the yield loss with lower plant populations? This can be difficult to answer.
Is it a general reduction in stand across the field or long skips or spotty...
• By Mary Hightower •
May’s dark parade of rain has provided frustration aplenty for Arkansas farmers trying to get a crop in the ground, however, “this past week could’ve been much worse,” said Jarrod Hardke, Extension rice agronomist for...
Rainfall, though oftentimes welcome, was a consistent issue for peanut producers during the 2020 growing season. Continuous moisture hindered timely harvest and put a damper on a year with many challenges in the field. However, according to Kris Balkcom,...
Trading in the U.S. market is relatively quiet with movement only on small quantities as buyers take a wait-and-see attitude toward the new crop. A planting intentions report was due at the end of March.
Farmers holding out on contracting...
As we move into the season, we often think in terms of preventive treatments versus reactive treatments to address agronomic issues and pests. In reality, we use both approaches. This is in part based on logistical constraints and the...
The U.S. Department of Agriculture's National Agricultural Statistics Service expects the nation's peanut growers to plant about 1.63 million acres in 2021, down 2% from 2020 but 13% above 2019.
That's according to its perspective plantings report released March 30....
Warmer soil temperatures offer the best possible start for your seed investment.
• By Amanda Huber •
The University of Georgia recommends waiting to plant until a soil temperature at the 4-inch depth reaches 68 degrees Fahrenheit for three consecutive days...
Last month’s issue of The Peanut Grower focused on varieties. With it and all the online resources available showing the variety trials from around the states, you have a lot of information to look at. You should look at...
Growers gear up for planting and hope for fewer hurricanes in 2021.
As the 2020 crop fades into the books, growers are preparing for what’s next. For peanuts, that means looking forward with an eye on the past.
“We put our...
Spring is more than a season when it comes to row crop production. Peanut producers consider many factors before planting, but soil temperature is one of the most important factors on the radar.
Factors
Kris Balkcom, an Alabama Extension peanut agronomist,...
There are several key issues to address in May. The first is establishing an adequate stand of five plants per foot of row and then protecting those plants from stresses early in the season. Peanuts are resilient and can...
The year started with dire warnings about an increase in virus — tomato spotted wilt virus.
“Last year, TSWV made a comeback in Southeastern peanuts after a 10-year hiatus,” says Barry Tillman, University of Florida peanut breeder, in a recent...
Peanut growers say they plan to plant nearly 1.53 million acres this season, up 7% from the 1.42 million acres planted in 2019, according to the U.S. Department of Agriculture's recently released Planting Intentions Report.
Growers in nearly every peanut-producing...
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.