Imagine what peanut farming would be like had a group of farmers not come together to create the National Peanut Board. Without that reinvestment of more than $30 million back into peanut production research, what would peanut farming be...

The 2017 growing season is slowly coming to an end with Georgia growers producing another high-yielding crop with remarkable quality. Like every year, growers faced many obstacles to produce this crop. The planting season had its issues with fluctuating...

Driving too quickly can lead to significant losses when digging peanuts, according to a recent study by Clemson University agricultural engineer Kendall Kirk. Farmers often push digger speeds to save time or to outrace inclement weather, but driving too fast...

Aspergillus crown rot disease is on the rise in Georgia peanut fields, and University of Georgia researchers are working to pinpoint why. At present, university scientists recommend that farmers encountering this problem in their fields stop saving seed from...

Information on your peanuts sent directly to you from The Seam. By Amanda Huber The Seam, a provider of agribusiness software and trading solutions, recently launched new business intelligence tools geared to the peanut industry. The tools will provide peanut producers...

Deere Offers Hurricane Support Deere & Company made a $1 million cash donation to support Habitat Hammers Back, a long-term recovery initiative organized by Habitat for Humanity International to help repair and rebuild communities ravaged by Hurricanes Harvey, Irma and...

Agriculture Secretary Sonny Perdue recently announced that more than $9.6 billion in payments would be made to producers through the Agriculture Risk Coverage (ARC), Price Loss Coverage (PLC) and Conservation Reserve (CRP) programs. The United States Department of Agriculture...

Good yields are expected across the Carolinas and in Virginia. By Amanda Huber Crop conditions from South Carolina, through its northern neighbor and into Virginia were good this year with only a few problems here and there. Marie Balota, associate professor and...

Wow. What a peanut crop! It is difficult to be critical of over production knowing that the world needs your nutritious product to help solve hunger. One in every nine people goes to bed hungry each night. One cannot...

Blanched Peanuts Reclassified After diligent work from the American Peanut Council, the World Customs Organization has determined that blanched peanuts should be considered as raw product and will be placed under the tariff classification code 12.02 where other raw peanuts...

For the past several years, those of us living in a coastal state were plenty happy with predictions of hurricanes that never came to pass. This year, my luck ran out as Irma seemed determined to make up for...

The impact of stress on a plant can make an imprint onto the next generation of plants. By Diane Rowland, Barry Tillman and graduate student Kelly Racette, University of Florida Institute of Food and Agricultural Sciences Agronomy Department For as long...

This weed’s ability to survive goes beyond its penchant for developing resistance to herbicides. By Ramon Leon, Extension Weed Specialist, West Florida REC, and Jay Ferrell, Extension Weed Specialist, Agronomy Department, University of Florida Palmer amaranth, commonly referred to as Palmer...

Allow original planting time to emerge, but move quickly to replant if necessary. Georgia peanut farmers who plant a crop in mid-to-late April should make a decision on a second crop within two to four weeks of planting their initial...

Be critical about fungicide selection, timing and ability to move down the plant in what could be a year of increased disease.  By Amanda Huber The first line of defense in disease management in peanuts is crop rotation. However, the...