Variety selection is one of the most important decisions in peanut production. Field history, irrigation, planting and harvest capabilities, seed availability, seed quality and marketing opportunities are all factors that affect variety selection. Most varieties now offer some level of resistance to multiple diseases. The best choice is one that will achieve a rapid, uniform stand and provide good yield ... Read More »
Tag Archives: tomato spotted wilt virus
Albert Culbreath Honored For Research Contributions
A well-known scientist in the peanut industry, University of Georgia College of Agricultural and Environmental Sciences research pathologist Albert Culbreath has been named a Fellow of the American Phytopathological Society. The society grants this honor to members in acknowledgement of distinguished contributions to plant pathology or to the APS. The Fellow recognition is based on significant contributions in original research, ... Read More »
Phytopathology society names 2 UGA scientists as Fellows
Two prominent faculty members of the University of Georgia College of Agricultural and Environmental Sciences, Albert Culbreath and Harald Scherm, have been named 2020 Fellows of the American Phytopathological Society. The society grants the honor to a current APS member in recognition of distinguished contributions to plant pathology or to APS. Recognition as a Fellow is based on significant contributions ... Read More »
Spotted Wilt Warning
Losses nearly double that of prior year. • By Amanda Huber, Editor • Without appropriate management strategies, tomato spotted wilt virus has the potential to become widespread again, says University of Georgia plant pathologist Bob Kemerait. “I would say that 2019 was a wake-up call. It’s an alarm going off,” he says. “In 2020, I’m encouraging growers to recognize that ... Read More »
The 2019 Disease Risk Index
In 2018, losses to tomato spotted wilt across the peanut production region of the southeastern United States increased slightly from estimated losses from 2017. Losses associated with spotted wilt were approximately 3 percent in 2017 and 3.5 percent in 2018, though tomato spotted wilt was more severe in some fields than in others. Growers can successfully manage this disease, and ... Read More »