Never before have two hurricanes caused such destruction and disruption in the peanut industry. • By Amanda Huber • Florence was a powerful storm that weakened before making landfall as a Category 1 hurricane. Michael continued to grow in strength even a little while after landfall. Florence dumped buckets of rain and freshwater flooding was the primary impact. Michael’s 155 mile ... Read More »
NCSU’s Tom Stalker recognized for service to humanity through collecting, evaluating or conserving the Earth’s genetic resources. Peanuts are not only among North Carolina’s top agricultural commodities, they also represent a key source of protein for people around the world. Making them even better has been Tom Stalker’s life work. A professor and former head of North Carolina State University’s ... Read More »
Make decisions on an individual field basis, weighing the cost against potential benefits. • By Amanda Huber • Plant growth regulators are used more extensively in other crops, such as cotton. But what about using a plant growth regulator in peanuts? Are there conditions in which a plant growth regulator could be used? What would be the effect? Read More »
The cover of the 2018 NCSU Peanut Information book shows an interesting chart of peanut acreage and pod yield in North Carolina from 1909 to 2016. The solid line of yield goes from a little more than 600 pounds per acre in 1909 to a high point of about 4,400 pounds per acre most recently. The dotted line of peanut ... Read More »
Peanut Grower One Grower Publication